* Winery located next to the Monastery of San Clodio, in the heart of Ribeiro. Fazenda Agrícola Augalevada Iago Garrido project that after falling in love with a terrace slope hidden in a wooded valley behind the old Monastery of San Clodio, bought the land and built a winery in the place. Sheep and cattle graze thick grasses among the vineyards of Iago Garrido on a stepped slope. Healthy virgin soils produce an exceptionally bright and refreshing treixadura, which is fermented with other white Galician native varieties to become its traditional field blend.
Agualevada is the first certified biodynamic producer in the history of Ribeiro.
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