| Type | Cava |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 11.5% |
Spec sheet
What does this wine taste like?
View | Straw yellow / Greenish glints / Fine and persistent bubbles |
|---|---|
Bouquet | Fruity / Pineapple / Pear |
Mouth | Fresh / Sensual / Subtle |
Drinking and storing
Serve between 6ºC and 8ºC
Food pairing
Customer reviews
Winemaking
| Ageing period | 18 months |
|---|
Vineyards
| Climate | Continental with Mediterranean influence |
|---|
The winery
Celler Carles Andreu
Cellers Carles Andreu started up in 1991, with Carles Andreu at the helm, who had continued the centuries-old family tradition and devoted himself to growing vines. The family presently owns around eighty hectares of vineyards in the Conca de Barberà region, distributed among the municipalities of Pira, Forès, Sarral, Solivella, Barberà de la Conca and Montblanc, where the area’s traditional varieties are mainly grown: Macabeo, Parellada and Trepat.
