Ansitz Rynnhof's Schiava is a light, low-tannin South Tyrolean red wine with a light to bright ruby colour. It has a pleasantly mild, fruity flavour with a hint of bitter almonds and cherries. The Schiava is the classic accompaniment to South Tyrolean cuisine, it goes perfectly with many traditional products and especially with the typical snack of speck, cold cuts and cheese. It is also ideal between meals.
What does this wine taste like?
|Bitter almonds / Fruity|
|Fresh / Pleasurable / Crunchy|
Drinking and storing
Speck / Cheeses
The history of the Rynnhof dates back to the Middle Ages. The designation of origin "an der Rynnen" appeared for the first time in a document from 1438. At Rynnhof, wine production is carried out in a natural and artisanal way from the vine to the bottling. Since 2011, the vineyards have been cultivated according to organic farming principles. The harvest lasts from the beginning of September to mid-October. Then the work in the cellar begins, where the varietal wines from Pinot...