El Universo de Jerez

Jerez can seem complex from the outside. Manzanillas, Finos, Amontillados, Palo Cortados, Olorosos and Pedro Ximénez wines coexist under the same name, yet they offer completely different experiences.

This pack has been designed as a journey through some of the most representative styles of the Jerez region. A way to discover how the same tradition can give rise to wines that are so different from one another.

We begin with the saline freshness of Manzanilla en Rama La Gitana and the precision of Tío Pepe Fino en Rama, two essential references for understanding biological aging under a layer of flor. The journey continues with Lustau Amontillado Los Arcos, where complexity takes center stage, and Cayetano del Pino Palo Cortado Solera, one of the styles most admired by wine enthusiasts.

The next stop is Gran Barquero Oloroso, broad, deep and full of nuances, before reaching the final highlight: González Byass Néctar Pedro Ximénez, one of the appellation’s most intense and luscious expressions.

Six wines.

Six styles.

One of the most fascinating wine regions in the world.

An ideal selection both for those discovering Jerez for the first time and for those wishing to revisit its great classics, glass by glass.