| Type | Gin |
|---|---|
| Region | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 40.0% |
Spec sheet
Description
A complex, sophisticated gin that has been distilled four times in the old traditional way, using copper stills, followed by triple filtration. An ultra-refined gin, the first to incorporate such exotic ingredients as natural poppy (with a herbaceous flavour), the dragon eye fruit (of Chinese origin, similar to a lychee and used in antiquity as a stimulant) and lotus leaves, along with a long list of botanical ingredients from four continents (lemon, almond, cassia, lavender, liquorice, angelica and coriander...).
