
Estancia Piedra Crianza
2016Details for Estancia Piedra Crianza 2016
Food pairing
Red meats / Tapas / Game stews
Production
- Ageing period:12 months
- Type of wood:French and american oak
Tasting notes
- ViewBright / Intense / Clean / Garnet glints / Cherry red
- Bouquet:Spicy notes / Toasty notes / Complex / Ripe red fruit / Fruit aromas
- Mouth:Structured / Flavoursome / Long finish / Unctuous / Fruit notes / Fine tannins / Lovely / Aromatic
Recommendations
- Optimum serving temperature:Between 16ºC and 18ºC