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El Escocés Volante Manga del Brujo 2021

El Escocés Volante Manga del Brujo

2021
92
PARKER

£21.95

/ 0.75 L btl
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    Free delivery over £200
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  • 4.7/5 Evaluation from Trusted Shops

Spec sheet

TypeRed wine
Region
Grapes
Producer
AllergensContains sulfites
Alcohol contenti15.0%

What does this wine taste like?

View
Violet / Intense / Ruby-red rim
Bouquet
Fruit aromas / Black fruit / Raspberry / Balsamic notes / Spicy notes / Ageing notes / Smoky notes
Mouth
Full / Powerful / Flavoursome / Ripe tannins / Fruit notes / Smoky notes / Toasty notes / Mineral notes / Long finish

Food pairing

Red meats / Pasta dishes / Lamb / Game dishes / Grills

Ratings and awards

202192 PK
202090-91 PK91 SK
201891 SK
201790 PK16 JR92 PN
201591 PK16 JR93 PN
201491 PK92 PN
PK: ParkerJR: Jancis robinsonPN: PeñínSK: Suckling

Wine critics reviewsReviews by Parker

The 2020 Manga del Brujo is an unoaked red blend produced with 70% old-vine Garnacha, 15% Syrah, 10% Bobal (instead of the Tempranillo used before) and 5% Mazuelo (Cariñena). It fermented and matured exclusively in epoxy-lined concrete tanks. It has an expressive nose, with abundant notes of aromatic herbs and the approachability of the 2020s. The texture felt softer (is it the Bobal?), and it's ripe (15% alcohol), juicy and with volume and concentration, more extraction than Papa Luna, a bit more serious. The final blend was waiting for the bottles, and there was enough wine to fill some 90,000 bottles that should get bottled from October–November 2021. They produced this wine in 2018 but skipped 2019, so 2020 will be the next vintage.

— Luis Gutiérrez (11/11/2021)Robert Parker Wine Advocate Vintage 2020 - 90-91 PARKER

Customer reviews

4.2/5
13 reviews
Vintage:

The winery

El Escocés Volante

El Escocés Volante is the personal project of the Scottish oenologist and Master of Wine, Norrel Robertson. Norrel and his family came to Spain in 2003 and by 2004 he was already producing his first wine in the DO Calatayud appellation. Over 25 years of experience in the winemaking business were reflected in his very first bottle and ever since then the popularity of his wines has risen even further. It was back in 1990 when Norrel, with his passion for wine, started to work...

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