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Spec sheet

TypeRed wine
Region
Grapes
Producer
AllergensContains sulfites
Alcohol contenti14.0%

The wine

A well-balanced and nicely rounded wine, with good fruit expression and great bottle ageing potential.

(Label designed by José Manuel Broto.)

Opaque and garnet red in colour, this wine has plenty of fullness and complexity on the nose, with aromas of fruit preserves, fruits of the forest (blackberries and blackcurrants), with balsamic notes (mint) on a spicy background (vanilla, pepper and bay leaves). Structured on the palate and with fine quality tannins, it lingers well, accompanied by touches of toast and tobacco.

NOTE: About 30 minutes of aeration is recommended prior to serving. There is the possibility of sediment occurring; decanting slowly is advisable.

Aged for 12 months in French oak barrels and subsequently for a further 24 months in bottle.

Drinking and storing

Serve between 16ºC and 18ºC

Ratings and awards

201391 PN
200693 PN
200592 PN
PN: Peñín

Customer reviews

4.5/5
4 reviews
Vintage:

The winery

Enate

Enate

The main reference point for the Somontano Denomination of Origin and a winery that describes itself as nature's apprentice, due to feelings of great respect and admiration, and which seeks to capture the perfection manifest in nature and convey it in their wines. Enate offers a wide range of wines, from classic Crianzas and Reservas, several single varietals, at different price points and with very distinct personalities, to choice wines like its highly-esteemed Enate Uno, a...

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