Mestres Coupage Blue Fin Gran Reserva Brut 2010

Gran Reserva sparkling wine Mestres Cava (Spain) Xarel·lo, Macabeo y Parellada Recommended 93 Parker 91 Peñín 4.0 de 5 estrellas. Basado en 1 opiniones de cliente4.0 de 5 estrellas. Basado en 1 opiniones de cliente4.0 de 5 estrellas. Basado en 1 opiniones de cliente4.0 de 5 estrellas. Basado en 1 opiniones de cliente4.0 de 5 estrellas. Basado en 1 opiniones de cliente Based on 1 review Price: £17.89 VAT incl. 0.75 L bottle
In stock

£17.89 0.75 L bottle

Details for Mestres Coupage Blue Fin Gran Reserva Brut 2010

Type:
Gran Reserva sparkling wine
Producer:
Mestres
Wine region:
Cava (Spain)
Grape varieties:
Xarel·lo, Macabeo y Parellada
Bottle:
0.75 L
Alcohol content:
12,0%

Mestres Coupage Blue Fin Gran Reserva Brut 2010
Front and back

Review:

The unique design of the blue and white-striped bottle of the Mestres Coupage Blue Fin Gran Reserva Brut cava is reminiscent of nautical decorations. This surprising design also gives a clue as to some of its ideal food pairings. Developed with advice from the chef Carles Abellán and sommeliers Antonio Lopo and Sergi Figueras, Mestres Coupage Blue Fin pays homage to the fishermen, chefs and traders who work with bluefin tuna and prepare it for some of the top restaurants in the world. A cava specifically developed for the world of gastronomy and gourmet food, it is particularly recommended for pairing with wild bluefin tuna (sushi, tartare, smoked tuna) although it also goes well with any kind of oily fish or cheese.

Mestres Coupage Blue Fin is produced using 45% Xarel·lo, 35% Macabeo, and 20% Parellada grapes. Part of the base wine used to make the cava spends five months in wooden barrels. The second fermentation in the bottle is carried out with cork stoppers and ages on its lees for over fifty months. The final result is an intense, lively, and complex cava with an electrifying citric palate, notes of spices and a long finish. This cava is a must to try!

Food Pairing:
Red tuna / oily fish
Vineyard:
Vine age:
Entre 50 y 60 years
Climate:
Mediterranean
Production:
Production:
15000 bottles
Tasting:
Colour:
Golden yellow / greenish glints / clean / bright / fine and persistent bubbles
Bouquet:
Intense / fresh / fruit aromas / white fruit / Mediterranean herbs / aniseed aromas / ageing notes / creamy / profound / dried fruit and nuts / cinnamon
Palate:
Fresh on entry / pleasant / saline notes / well-integrated carbonic acid / creamy / voluminous / aniseed notes / fruit notes / white fruit / dried fruits and nuts / structured / long / complex
Recommendations:
Optimum serving temperature:
Between 8ºC and 10ºC
Decanting:
Aeration is recommended

Customer reviews of Mestres Coupage Blue Fin Gran Reserva Brut 2010

4.0 de 5 estrellas. Basado en 1 opiniones de cliente4.0 de 5 estrellas. Basado en 1 opiniones de cliente4.0 de 5 estrellas. Basado en 1 opiniones de cliente4.0 de 5 estrellas. Basado en 1 opiniones de cliente4.0 de 5 estrellas. Basado en 1 opiniones de cliente 4.0 /5 (Based on 1 review)

4.0 de 5 estrellas. Basado en 1 opiniones de cliente4.0 de 5 estrellas. Basado en 1 opiniones de cliente4.0 de 5 estrellas. Basado en 1 opiniones de cliente4.0 de 5 estrellas. Basado en 1 opiniones de cliente4.0 de 5 estrellas. Basado en 1 opiniones de cliente ottimo | by: domenico 17 September 2018

buon prodotto, buon perlage, buona acidità gusto persistenza finale abbastanza lungo ottimo per accompagnare frutti di mare e piatti a base di pesce.

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Mestres

Caves Mestres
* Caves Mestres

Cava, Spain

Contact details

Telephone
+34 938 910 043


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Toni Vicens
* Toni Vicens, Fundador

In 2005 Toni Vicens, a wine enthusiast and keen web programmer, set up Vinissimus with barely 100 wines in the catalogue.

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